New Olive Oil Brand for international markets including UK, USA, Russia, India, Brasil and China.
Require 4 similar logos to be used in packaging (e.g. bottle labels) but also website and brochures. Must share graphic emblems and word Olivera.
The variation being mainly the name for the 4 varieties of olive oil and extra virgin olive oil:
Combine elements of olive tree (branch) and connection with Mediterranean with ancient greek/roman female. Keep style modern and clean that emphasizes quality and health.
Names must be distinguishable and clear.
Details of Olive Oil varieties:
Extra Virgin Olive Oil (EVOO) unfiltered. Our best olive oil. Strong intense fruit flavours with hints of almond. Acidity level 0.2%.
Extra Virgin Olive Oil (EVOO) unfiltered. Intense flavours, slightly peppery with full fruit flavours. Acidity level 0.2%.
Extra Virgin Olive Oil (EVOO) filtered. A smooth balanced olive oil with medium intensity of fruit flavours. Acidity level 0.3%.
Refined Olive oil for every day cooking needs. Made from the best olives harvested in Andalucia, Spain. Acidity level 0.4%.